The most famous product of Calabria, traditionally made in the village of Spilinga.. Nduja is a spicy, soft and spreadable salame made with pork meat and lots of chilli.
It is incredibly versatile, perfect on bruschetta or use to spice up all kinds of recipes, from pizza to scrambled eggs. Exceptional with spaghetti, olive oil and garlic.

Weight 500gr aprox

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  • Product Code: cold cut
  • Availability: In Stock

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